Savory Leaf (Satureja hortensis) grown the sustainable farm way.
Savory Leaf (Satureja hortensis)
Description: Also known as summer savory, this is the best known and most widely used savory. Milder flavor than winter savory.
Add summer savory to braised meats, beans, lentils, venison or rabbit. Season omelets, scrambled eggs, and deviled eggs with finely chopped summer savory.
I have been selling my herbs and teas to the public since the 1970’s and have never used chemicals of any sort on any of my herbs. My herbs are grown as nature intended. I harvest and dry all my herbs. I do NOT use the heat method to dry my herbs.
Please note: regarding my teas and herbs that I sell; although I personally have benefited from the use of herbs and, people years ago relied on herbs to help heal them or make them feel better, these statements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure or prevent any disease or health condition.